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Aashirvaad Nature's Superfoods Gluten Free Flour is a naturally gluten free flour which is tasty & nutritious. It is expertly sourced, carefully processed and hygienically packed. It is made from ancient grains like Jowar and Ragi, perfect for people who love to eat wheat rotis but are sensitive to gluten. Just knead the flour with hot water and make your favourite rotis. It is rich in dietary fibre and is a source of protein, Magnesium & Iron. Rich in flavour and nutrition, Aashirvaad Nature's Superfoods ensures the best of both worlds Aashirvaad Nature's Superfoods Gluten Free Flour is made from ancient grains such as Jowar and Ragi which have a good nutritional profile Now give up gluten, not your love for rotis It is also a source of Iron that aids in formation of Haemoglobin and a source of Magnesium which helps reduce fatigue People with gluten intolerance can now indulge in their favourite rotis without any fear! One hot tip for making tasty rotis -Knead it with hot water