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According to Ayurveda water stored in a copper vessel has the ability to balance all the three doshas in your body and it does so by positively charging the water. The water stored in a copper vessel is known as tamara jal and is supposed to be consumed after storing the water in a copper vessel for at least eight hours. When water is stored in a copper vessel the copper gently leeches into the water and lends it all its positive properties. The best part about this water is that it never becomes stale and can be stored this way for long periods of time. There are unlimited health benefits of drinking water from copper bottles. As you all know the health benefits of drinking out of a Copper glasses are endless. Here are Some Top reasons why drinking from a Copper can change your life:copper glasses Helps the digestive system perform better. Helps heal wounds faster. Helps maintain heart health and beats hypertension. Regulates the working of the thyroid gland. Boosts skin health and melanin production. Clean your copperware by hand and avoid dishwasher as the detergent can cause oxidation leading to permanent damage. Use a solution of equal quantities vinegar or lemon juice and salt diluted with some water at such times but don't use it regularly. Avoid scratchy cleaners like steel wool. A simple, soft cleaning liquid on soap base, hot water and a soft washing cloth is best for daily use. Use Copper Shining Powder for cleaning the copper utensils. Completely safe and gentle on hands. Copper Utensils Tarnish from time to time. This is Normal for an Authentic Copper utensils. ; Many Customers Love the Vintage/Antique Tarnished Look. Copper utensils needs to be cleaned at regular interval for removing the dark marks. Dark marks are formed due to oxidization process. It is the basic nature of Pure Copper that it oxidizes when it comes in the contact of air and water.