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A wooden paratha sekhni is a versatile kitchen tool used to mash various foods, particularly parathas, potatoes, and vegetables. Crafted from sturdy hardwood like mango or teak, it features a flat, rectangular head with serrated edges. Ideal for flattening parathas, mashing boiled potatoes, and preparing ingredients for dishes like pav bhaji, this traditional Indian tool offers durability, natural materials, and even mashing capabilities, making it a valuable addition to any kitchen.