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Italian Basil MicrogreenUse micro basil in place of regular basil in any recipe, for extra intense basil flavor. Micro basil pesto is amazing. Mucilaginous seed. Keep damp with regular misting until sprouted and the roots are established. Notes & Growing Tips: Italian Basil Microgreens basil is a variety of savory basil. It has a mucilaginous seed, meaning that it develops a jelly-like coating when it gets wet. Mist more frequently to keep the coating moist. Grows very well hydroponically and does better in well-lit conditions, but it is a slower grower. You may experiment with harvest times past 10 days. Basil is a beautiful green color with an interesting shape that makes for a colorful garnish. Micro basil does not grow tall, so you will need to harvest close to the root line and rinse well. Micro basil seeds are among the more expensive seeds but are worth it for their intense basil flavor. Micro basil is an outstanding choice for caprese, pesto or any recipe that calls for fresh basil. The flavor of micro basil is a bit more intense than adult basil.