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Now from children to adults, your whole family will look forward to drinking milk every day with Ashok kesar Badam mix. Badam mix has goodness of real badam , Cashew nuts pista , great taste and is truly an energizing drink! Make yummy beverages & desserts Ashok Kesar Badam Milk Masala How to use 1. Add 3 teaspoons of Ashok Kesar Badam Milk Masala to one-fourth glass of warm milk and mix well. 2 You can prepare kesar badam milk in two ways: • To make a hot drink , add hot milk and serve, • To make a cold drink add cold milk and serve it with ice on top ( to make it more like a restaurant drink, use mixer for mixing ) and enjoy. To make Badam Kulfi Grind 30 grams of cashew nuts in 100 ml of milk. Add 100g g of Ashok Kesar Badam Mix along with 300 ml of milk in a vessel and boil it till it thickens. When the mixture cools down, put it in the kulfi moulds and keep it in the freezer to set, take it out of the moulds and serve. Ashok kesar badam is a versatile drink as you can use it any season as per your needs. Use hot milk during winters and rainy season as it keeps your body warm. Use cold milk during summer season as it provides relief from heat and refreshes your body to maintain high energy levels and freshness . It also helps to boost your immunity and works as an immunity booster. Ashok Kesar Badam Milk (with haldi) is a great morning breakfast or bedtime beverage too as it is made by dry roasting and grinding the finest, most aromatic spices and the best quality dry fruits. The spices and dry fruits in them have many health benefits given below: ALMOND:-Rich, natural source of Protein TURMERIC :- Helps improving Immunity and manages Intimation BLACK PEPPER :-Aids in enhancing digestion and Improves the absorption of Turmeric CARDAMOM :- Source of natural Anti-oxidants This ensures that you get a flavourful and healthy cup of a soothing drink every time.