3 Review(s)

Small break apart chocolate molds are great for making delicate and delicious chocolate.Chocolate moulds silicone candy molds have perfect heat and cold resistance, up to -104 to 446 f (-40°C~+230°C).Chocolate molds are flexible and non-stick, easy to release the finished candy, easy to clean and use.Mini chocolate moulds silicone can make candy snacks in various shapes.Break apart chocolate molds have very good heat and cold resistance and are safe for use in the oven, refrigerator, microwave and dishwasher.