3 Review(s)

NOT SLIP AND EASY USE: The smooth metal interface will not stick the dough, and can keep the dough intact to the greatest extent. Plus handy measurement markings up to 6 inches lets you easily check the size of your rolled-out crust or make uniform sized pastries. Precise dough cutting is now easier than ever. SHARP FLAKES: It can shred fruits and vegetables, avocados, and even cut the chocolate cakes, pastry/cinnamon rolls/dinner rolls/pizza/pasta and biscuits cut into dough, clean bread crumbs and dry dough, smooth the frosting on the cake or use Used as a mini cake spatula. also separate the pie dough, minced nuts, mashed potatoes or hard-boiled eggs, blended chocolate, minced roast chicken and more. SUITABLE FOR BAKING : Lets you avoid over handling dough and prevents dough from becoming tough. This scraper can unstuck dough from a surface, divide dough and scrape clean a work surface or rolling pin or even transfer chopped foods from a cutting board to a bowl or pan. DURABLE AND CONVIENCE: Stainless Steel blade is firm and not flimsy. It is sharp enough to cut through chilled pastry scraper dough easily and not rot.