3 Review(s)

Due to the nutritional and medicinal properties of Moringa, it is mainly used in Ayurveda. Basic Ayurveda Moringa leaf powder is an important food source in some parts of the world. It can be grown cheaply and easily and retains much of its nutritional value when dried. It seems to help protect cells from damage. Moringa gond contains a good amount of various vitamins, minerals, antioxidants, chlorophyll, and complete amino acids. Protein, calcium, and magnesium in Moringa gond. Rich in potassium, iron, and vitamins.