3 Review(s)

Dandelion Roots (Taraxacum officinale), a member of the Asteraceae family, mostly found in northern hemisphere, consists of sesquiterpene (responsible for bitter taste), sterols, polysaccharides such as inulin (a dietary fibre), flavonoids, etc. These constituents give dandelion root its health benefits. Herbal infusion of Dandelion Roots has been used since century for its antioxidant properties. It you are looking for herbal tea to manage function of liver, kidney, digestion, immunity, then Dandelion Root Tea is best choice of herbal tea. BestSource Nutrition's Dandelion is cultivated in natural, pollution free surroundings of Himalayas (Kashmir) . Our cultivation process is carefully managed from harvest to formulation using sate of the art technology to guarantee high quality. Dandelion root tea can be taken by making its decoction like tea.