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Triphala Churna is a traditional herbal formulation in Ayurveda, a system of traditional medicine that has its roots in ancient India. Triphala is composed of three fruits: Amla (Emblica officinalis), Haritaki (Terminalia chebula), and Bibhitaki (Terminalia bellirica). Digestive Health: Triphala is well-known for its beneficial effects on digestive health. It is believed to support the digestive system by promoting regular bowel movements, maintaining gastrointestinal health, and relieving constipation. Antioxidant Properties: The combination of Amla, Haritaki, and Bibhitaki provides a rich source of antioxidants. Antioxidants help neutralize free radicals in the body, contributing to overall health and well-being. Detoxification: Triphala is traditionally used as a detoxifying agent. It may help cleanse and detoxify the body, supporting the elimination of toxins and waste products.