3 Review(s)

Nasturtiums, vibrant jewels of the garden, unfold in a riot of colors, from fiery oranges to sunny yellows and deep reds. Their round, lily-pad-shaped leaves add an extra touch of whimsy to the ensemble. Delicate and edible, these flowers exude a peppery, slightly spicy aroma and flavor, making them a unique addition to salads or garnishes. With trailing vines that gracefully spill over edges, nasturtiums bring a cascade of beauty to any landscape. Thriving in poor soil, these resilient blooms are nature's own splash of joy, embodying both elegance and utility in their edible allure and captivating hues