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Papayas are tropical fruits known for their sweet flavor and vibrant orange flesh. They typically have a smooth, greenish-yellow skin when ripe and are pear-shaped. Inside, their soft, juicy flesh is dotted with small, black seeds that are edible but typically scooped out before eating. Papayas are rich in vitamins C and A, and are often enjoyed fresh, in salads, or blended into smoothies for their refreshing taste.