3 Review(s)

Why Is BURRDOFF Coffee Press the Better Coffee Press? 1 The coarsely ground coffee required for French press needs a long steeping time to extract flavor, resulting in bitterness and acidity. BURRDOFF Coffee Press uses a finer grind of coffee with a big surface area to quickly extract rich flavor without bitterness. 2 Most automatic drip machines produce uneven extraction from the bed of coffee grounds. The BURRDOFF Coffee Press totally immerses the coffee grounds in hot water, resulting in even extraction for rich, full flavor. 3Pourover brewers depend on meticulous pouring and timing to produce a good-tasting cup. The BURRDOFF Coffee Press full immersion method means that a quick ten-second stir leads to great extraction for full flavored coffee. 4Home espresso machines only brew espresso. The BURRDOFF Coffee Press can produce regular American style coffee, cold brew style coffee, or an espresso style concentrate which can be used like espresso in espresso based drinks such as lattes and cappuccinos. 5Single serve pod brewers are undeniably convenient, but unfortunately they brew a stale cup of coffee. NEW & IMPROVED MATERIAL FOR COFFEE PRESS - All the Burrdoff Coffee Press except the silicone seal & filters have been made of polypropylene. We switched to using polypropylene because tests indicated the polypropylene is more durable than other materials we had previously used. Silicone is also extremely tough meaning it is the now the most durable it has ever been. Materials used in our Coffee Press are free of BPA and phthalates & are FDA and EU approved.