3 Review(s)

Utility Knife - Small For Precise cutting of Variety of meats, Large Vegetables, Poultry etc. Size 28 cm Blade Thickness: 2.2 mm Utility Knife - Large For Precise cutting of Variety of meats, Large Vegetables, Poultry etc. Size 30 50 cm Blade Thickness: 2.2 mm Classic Chef knife For slicing and dicing meat, vegetables or fruits with ease. Size 34 cm Blade Thickness 2.8 mm Classic Cleaver Knife For chopping meat and splitting bones efficiently. Size: 31 cm Blade Thickness: 2.8 mm Creative Paring Knife To cut fruits and vegetables in all shapes and size with precision. Size: 17.80 cm Blade Thickness: 1.6 mm