3 Review(s)

Chuk De Amchur Powder is produced exclusively in India from the unripen and hand-picked green mangoes Amchur dry powder serves as a boon for those who do not like the taste of lemon juice or tamarind in their food. It adds a distinctive tangy flavour to your savories It is also used for Chat Masala blends and sweet-sour chutneys like Amchur Ki Launji. It sharp and sour taste makes it ideal for adding some complexity to a daal or samosa filling You can also add Chuk De Amchur powder in your morning smoothies for a refreshing and soothing taste.