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Classic Essentials brings to you the newest offering from our cookware range, the Stainless Steel idli Cooker. It is sturdy and is made of heavy gauge premium quality stainless steel with cool to touch Bakelite handles. The idle cooker is designed to be used either on gas stove or induction cook top making it truly versatile. The Steel make it easy to use, hygienic and easy to clean. Each cooker has a rare mix of form and function perfectly suited for everyday use as well as ideal for gifting. How to use: Grease the idli moulds and spoon the batter into them. Heat water in the idli cooker. Steam cook for about 12-15 mins on high. Take off the stove and let cool for a while before removing the idlis from the molds