3 Review(s)

Cocoguru high grade coconut cooking oil is extracted from best quality copra obtained from drying fresh coconuts. Copra is fully dried, roasted and cut into pieces before feeding into expeller for oil extraction. Oil then is thoroughly filtered and packed. Roasting of copra increases the shelf life of oil and gives it a rich aroma and taste still retaining the natural goodness of coconut. Cocoguru coconut oil’s quality reflects in its physical properties, below 0.5 Free fatty acids, Iodine value of around 8.5, Moisture below 0.10%, golden yellow colour and 12 months shelf life. Cocoguru coconut oil is of edible grade and can be used for cooking, hair care, skin care, baby care and oil pulling. Edible Grade, 100% pure, natural, unrefined and filtered suitable for cooking. No artificial flavours, no preservatives, no chemicals, no trans fats, no mineral oils and gluten-free. Grade IA Raw as per Bureau of Indian Standards (BIS) for Coconut Oil (IS:542-1968). Copra is dried and roasted, oil is extracted through the expeller and double filtered through the filter press. Cooking, Deep frying, Salad dressing, food flavouring, Keto diet and raw consumption. Also used for hair care, skincare or body massage, oral care or oil pulling, lighting lamp and soap making. Contains good cholesterol for a healthy heart, Easily digestible medium - chain fatty acids improves metabolism, boosts energy and aids in weight loss. Good anti-bacterial, anti fungal, antiviral properties help in fighting rashes and diseases. Applying coconut oil around the nose helps prevent the spread of coronavirus into the body. Appears golden yellow, viscous liquid, solidifies below 25 degrees. Has aroma and taste of roasted copra. Floats in water with a specific gravity of 0.91. Shelf life of 9 months when stored in a closed container. Stable at high temperatures and doesn't break down. Flexible pouch enables easy utility and handling. The oil should be transferred to another container once opened to enhance the shelf life.