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Butternut squash is relatively easy to grow::Its growing season begins during summer for harvest in autumn::This means that the soil should be well warmed by the sun, approximately 60-65 degrees Fahrenheit (15-18 C) at a 4-inch depth::Harvesting and Storing. Buttercup squash matures in 90 to 100 days after planting. You can tell the fruit is ready to harvest when you cannot pierce the rind easily with your fingernail