3 Review(s)

Chinese Chard is a splendid addition to salad, and keeps its purple tones even if lightly steamed.This is a hot-purple chard::The ideal edible ornamental, it's great for the fall, winter, and spring garden::It is a lively variety, with tall, stately stalks deep purple on the exterior and colored a deep::The leaves are lush as well, creating a gorgeous effect, particularly in the winter garden::Indoors and out, sow at a depth of 4 times the size of the seeds and expect germination in 15-20 days::Harvest is usually within 60 to70 days from sowing