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1. Salted Vegetable Plants is called Xuelihong because its leaves turn purple in autumn and winter. The stems and leaves are ordinary vegetables. The mustard leaves and stems are pickled together, which is what we commonly call spicy dishes.2. Spring cultivation is sown from late February to late April, summer cultivation is sown from early July to late August, and autumn cultivation is sown from early September to early October.3. Potherb mustard planting is usually broadcast, watered in time after sowing. It is a leafy vegetable of mustard, usually pickled and eaten.4. After sowing, gently step on the border surface with your feet to make the seeds come into close contact with the soil, and pour enough water.5. Potherb mustard has a special umami taste and fragrance after pickling, which can promote the digestive function of the stomach and intestines, increase appetite, and can be used to appetite and help digestion.