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Baking soda, also known as sodium bicarbonate (NaHCO3), is a white crystalline powder with a slightly salty, alkaline taste. It's a versatile chemical compound commonly used in baking, cooking, cleaning, and personal care. Baking soda acts as a leavening agent in baking, producing carbon dioxide gas when it reacts with acidic ingredients, which helps dough rise and become light and fluffy. It's also utilized as a household cleaner due to its gentle abrasive and odor-neutralizing properties. Additionally, baking soda finds its way into personal care routines, serving as an ingredient in toothpaste, deodorants, and bath products for its odor-neutralizing and mild abrasive capabilities.