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Cardamom powder is a finely ground spice made from the seeds of green cardamom pods, known for its unique and aromatic flavor. It has a sweet, spicy, and slightly citrusy aroma with hints of mint and pepper, making it a popular addition to both sweet and savory dishes. In cooking, cardamom powder is used in a variety of cuisines, enhancing the flavor of baked goods, desserts, teas, coffee, curries, and pilafs.It also offers several medicinal benefits, such as aiding digestion, reducing inflammation, and promoting respiratory health. Rich in antioxidants, cardamom powder is often used in traditional remedies to freshen breath and support overall well-being. To maintain its potent flavor, cardamom powder should be stored in an airtight container, away from sunlight and moisture, and used within a few months for the best experience