EVEREST Black Pepper +Sabji Masala Powder(2 x 50 g)
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Pepper is extensively used in the wintry cusine of north india, to impart warmth and pungency to veg. dishes. In the south, it is used as a flavouring spice in non-veg preparations.Everest sabji masala is almost the fast-food equivalent in the variety of Everest blended spices. It gives vegetable dishes a gently resonant flavour and the appetizing colour so attribute of vegetarian fare.
