3 Review(s)

Farmer’s Grain clutches the attention with our Barnyard Millet Flour that shows up in the hilly areas of North India, Tamil Nadu & Andhra Pradesh. Our drought-tolerant crop heightens up to 120 cms in the fertile soils and matures to harvest within 65 days since they are short-duration millets. Farmer’s Grain unique cereal grains have got the best profile for antioxidants and perfect substitution for batters of idli and dosa. These tiny white-colored round grains are tremendously stocked with fibers and iron that make them standalone owning the medicinal properties. Our gluten-free natural millets hold huge digestible proteins, nutrify the immune system, aids in slimming and relieving constipation.