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It seems like you're referring to a kitchen tool called a "kitchen press" or sometimes known as a "cookie press" or "biscuit press." A kitchen press is a device used to extrude dough in various shapes for making cookies, biscuits, and sometimes even decorative elements for cakes and pastries.Here's how it typically works:Dough Preparation: You prepare your dough, usually a cookie or biscuit dough, to the desired consistency. It's essential that the dough is not too stiff to pass through the press easily.Loading the Press: You fill the dough into the barrel or chamber of the press. Some presses come with interchangeable discs or nozzles with different patterns or shapes.Extruding: Once the press is loaded, you apply pressure to the handle or lever, which forces the dough through the nozzle or disc, shaping it into the desired pattern or shape.Baking: After extruding the dough onto a baking sheet, you bake the cookies or biscuits according to your recipe's instructions.Kitchen presses come in various designs and sizes, from manual handheld models to more sophisticated electric ones. When choosing a kitchen press, consider factors such as the ease of use, durability, and the range of patterns or shapes it can create.