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Fundamentals of Agriculture (Vol-1 and 2) By Arun Katyayan, 10th Edition,2023Vol.1Content:-1. History of Agriculture 2. Croping System and Pattern 3. Annidation and Allelopathy 4. Crop Ecology 5. Dryland Agriculture 6. Erosion and Soil Conservation 7. Classification of Crops 8. Crop Production 9. Seed Technology 10. Weed Problems 11.Assessment of Agronomic Interactions 12. Agro-forestry and Social Forestry 13. Water Management 14. Rocks and its Weathering 15. Soil Formation 16. Soil and its Physical Properties 17. Soil Colloids and Silicate clay minerals 18. Soil Taxonomy and Soil of India 19. Soil Organic Matter 20. Manures, Fertilizers and Biofertilizers 21. Soil Fertility and Productivity 22. Mineral Nutrition 23. Saline, Alkali and Acid Soils 24. Extension Eduction 25. Agricultural Economics 26. Farm Management 27. Objective Model Questions & AnswersVol. 2. Content :-1. Ecosystem 2. Bio-diversity and its Conservation 3. Environmental pollution 4. Disaster and Disaster management 5. Water Relation 6. Photosynthesis 7.Respiration 8. Enzymes 9. Growth, Harmones and Growth Regulators 10. Photoperiodism and Vernalisation 11. Agricultural Entomology : an Introduction 12. Insecticides 13. Plant Protection Equipments 14. Integrated pest Management 15. Stored Grain Pests 16. Insect Pests of Some Crops 17. Plant Pathology : An Introduction 18. Chemicals used in Disease Control 19. Plant Disease Control 20. Disease-Details Table 21. Genetics : An Introduction 22. The Cell 23. Cell Division 24. Mendel's Laws 25. Dominance & Gene Interaction 26. Linkage & Crossing Over 27. Sex Linked, Sex Influenced & Sex limited traits 28. Cytoplasmic or Extranuclear Inheritance 29. Modes of Reproduction & Pollination Control 30. Qualitative & Quantitative Characters 31. Selection in Self-Pollinated Crops 32. Selection in Cross-Pollinated Crops 33. Breeding for Disease & Insect Resistance 34. Mutations in Crop Improvement 35. Polypoidy 36. Horticulture : An Introduction 37. Pruning and Training 38. Plant Propagation 39. Fruit Production 40. Vegetable Production 41. Post Harvest Handling and Processing 42. Fruit Preservation 43. Garden : Types and Parts 44. Details of Annuals & Shrubs 45. Objective Model Questions and Answers