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Galaxy Quick Cooking Brown Rice is India’s only Longest, Quick Cooking Brown Basmati Rice which is made using German VDF Technology. It hydrates the bran layer resulting in early and whole-grain cooking in just 15 minutes. Galaxy Quick Cooking Brown Basmati Rice is free from gluten, cholesterol and fat that makes your recipe tasty and healthy. Store in a cool and dry place for longer shelf life. Cooking Instructions: Pre-Cooking: Rinse the uncooked rice under running water thoroughly, until the water runs clear. Measures: Open pan cooking: 4 cups of water for 1 cup of rice. Closed Pan / Microwave: 3 cups of water for 1 cup of rice, add 1 tbs of butter or oil or margarine and salt if desired. COOKING METHODS OPEN PAN Bring water to a rolling boil. Add the drained rice and stir gently. Cook uncovered on medium heat for 14-15 minutes. Drain out the excess water, keep for fifteen minutes and then serve. CLOSED PAN Bring water and drained rice to boil. Cover the pan with a tight lid and let it simmer for 14-15 minutes. Remove from heat and allow it to stand covered for 5 minutes. MICROWAVE Put water and drained rice in a bowl. Stir once and cover with a pierced cling film. Cook on high/100% for 8 minutes then cook on medium 50% for a further 10 minutes. Let it stand covered for 7-8 minutes.