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Cook your favourite Greek takeaway dishes at home! Inside you'll discover: A little history of Greek takeaway. Greek cuisine ingredients, cooking techniques, and cooking equipment necessary to produce Greek dishes Appetizers like Zucchini Fritters and Fried Calamari Traditional salads, such as the Classic Greek Salad or the Marouli Salad Soups like the Avgolemono, a delicate lemon and chicken-rice soup, are heartwarming. And Much More!.... Are you already hungry? Scroll back up and click purchase to get this cookbook!