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A dishwashing sponge is an essential tool for cleaning dishes, cookware, and kitchen surfaces effectively. It typically features a dual-sided design—a soft, absorbent side for general cleaning and a scrubbing side for tackling stubborn residues. The soft, absorbent side is perfect for tasks like wiping down countertops, drying dishes, and gently cleaning delicate glassware. It's designed to soak up liquids and spills efficiently. The scrubbing side is equipped with a non-scratch abrasive surface that makes it easy to remove dried-on food particles, grease, and tough stains from pots, pans, and other cookware. This side is tough on residue but gentle on your cookware's surfaces.