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rumstick (also known as moringa) is a nutritious vegetable with a unique flavor. It's characterized by long, slender pods that contain small, edible seeds. The pods have a slightly bitter, nutty taste and a fibrous texture. Drumsticks are often used in Indian cuisine, where they are commonly cooked in curries, stews, and stir-fries. They are a good source of vitamins, minerals, and antioxidants, making them a popular choice for those seeking healthy dietary options.