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Triphala is made from a traditional organic blend of three myrobalan fruits: Amalaki, Haritaki and Bibhitaki. The combination of amalaki, haritaki and bibhitaki will make our life healthy when consumed regularly. Triphala has been traditionally used in Ayurveda for thousands of years for wellbeing. Triphala can be consumed in our diet by adding to our desired beverages.