Harsh Organics Natural Hand Made Cow Dung Cakes/Kande/Upale for Hawan, Pujan& Religious Purpose
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Harsh Organics Cow dung cake, also known as cow dung patties, is a traditional fuel source in rural areas It is made by collecting fresh cow dung, mixing it with water and straw or other plant material, and shaping it into a disc-shaped cake that is then dried in the sun. The resulting cow dung cake is a natural and renewable fuel source that can be used for cooking, heating, and lighting. Harsh Organics Cow dung cakes are typically 6-8 inches in diameter and 1-2 inches thick. In addition to their use as a fuel source, cow dung cakes are also used for agricultural purposes. They can be used as a natural fertilizer, as they are rich in nutrients such as nitrogen, phosphorus, and potassium. Some farmers also use them as a natural pesticide, as the odor can repel certain insects and pests. Overall, cow dung cakes are a traditional and sustainable fuel source that has been used for centuries by people living in rural areas of many developing countries. Harsh Organics offer a natural and renewable alternative to fossil fuels and can provide important benefits to both farmers and the environment.