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Green chilli powder is the result of drying fresh picked green chilli peppers, removing the stems, and then grinding into a powder. It is widely used in dry soups mixes, stuffing mixes, fast foods, sauces, food preparations and vegetable mixes, the offered powder is known for its extended shelf life and spicy taste. Uses: 1.Green Chile Salad Dressing 2.Green Chile Spice Blend 3.Incorporate into hamburger, or homemade sausage. 4.Add to soups and stews. 5.Add to fritter batters. 6.Sprinkle over sliced cucumber with a touch of salt. 7.Add to guacamole for a touch of green chilli flavor.