3 Review(s)

It has the warm lingering sensation of dry red chilis combined by smoky goodness of garlic and lime. Its can be used as a dip, marinade or a cooking sauce. Meant for Thai and Chinese cuisines or a delicious stew with appams. It can be used to spice up a broth, sandwiches or rice. Accompaniment with meals or as a dip for snacks like momos, spring rolls, pakodas, chips etc., Benefits: Preservative & Chemical Free. 100% Natural Ingredients. 100% Vegetarian. Trans Fat Free. Zero Added Sugar. No Added Colour. Handmade Original Recipe.