3 Review(s)

For anyone looking to expand their gin repertoire beyond the classic 'ice and slice' gin and tonic, this is the book for you. Enter House of Gin, where professional drinker Andy Clarke reveals all his industry secrets. Learn how to set up your home bar, discover the best gin (and mixers) and master the art of homemade syrups and fancy garnishes. From house classics to new concoctions, as well as batch drinks for easy entertaining, there's a tipple for every palate. Whether it's a Friday night in front of the TV, a weekend party with a crowd, a birthday shindig or a celebration to call in the New Year, House of Gin will unleash the inner cocktail legend you always knew you were.