3 Review(s)

Hubmeal Jowar, also known as Sorghum, is a highly nutritious, gluten-free grain packed with fiber, protein, and essential vitamins and minerals. It is an excellent choice for a healthy diet, promoting digestion, boosting energy, and supporting heart health. Ideal for making flour, porridge, or as a rice substitute, Jowar is a versatile, sustainable food option perfect for a variety of culinary needs.