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Jee Omjee Royal Garam Masala is a premium, aromatic spice blend commonly used in Indian cuisine to enhance the flavor of various dishes. It typically includes a mix of warm spices such as cinnamon, cardamom, cloves, cumin, coriander, nutmeg, and black pepper, with a hint of exotic ingredients like star anise or mace. This rich and fragrant blend is often added to curries, rice dishes, and stews, offering a complex, savory depth and a royal touch to the meal. Royal Garam Masala is prized for its balance of warmth, sweetness, and spice, making it a key ingredient in many traditional Indian recipes.