3 Review(s)

JISUN Whisk Easy to use No need of Electricity Can be used as a Beater to beat Cream, Eggs, etc Can be used for Churning: Milkshake, Lassi, Buttermilk, etc Can be used for Tomato Soup, Dal, etc. It will beat your eggs faster and better than what you can with a spoon. It will froth your milk and coffee/cappuccino as if you are having it at a cafe .