3 Review(s)

Jivan product Tri-ply cookwares are a versatile and durable choice for your kitchen. These pots and pans feature three layers of metal - typically stainless steel, aluminium, and stainless steel again - bonded together for optimal heat distribution and retention. The aluminium core ensures even heating, preventing hot spots that can burn food, while the stainless steel interior and exterior provide a non-reactive cooking surface that is easy to clean. Tri-ply cookwares are oven-safe and suitable for all cooktops, including induction. With proper care, these high-quality cookwares can last for years, making them a worthwhile investment for any home chef. Choose from a variety of sizes and shapes to suit your cooking needs, from saucepans and frying pans to stockpots and sauté pans. Upgrade your kitchen with tri-ply cookwares for superior cooking performance and durability