3 Review(s)

Suitable for all types of Indian cuisine and deep frying May help in lowering bad cholesterol Good for homemade mayonnaise. Extra light Olive Oil is rich in oleic acid, thus, it can resist very high temperatures and has a high smoke point. This feature makes it a great product for frying every kind of dishes. This oil is especially suitable as an ingredient in bakery products (cakes, bread, bagels, biscuits, etc.). Thanks to its neutral taste, this oil can also be used as dressing on foods whose taste is preferred not to be altered. Jivo Kachi Ghani Pure Mustard Oil, traditionally extracted from the first press of mustard seeds, comes with a high pungency level and strong aroma. Being pure, our cooking oil retains its natural properties and mustard oil benefits. Its strong aroma and pungency will spice up your cooking. Jivo Kachi Ghani Mustard Oil retain its strong Flavor, Sharp Aroma, and High Smoking Point. Mustard oil suits all types of Indian Cooking Style, our Food and Culture. This is one oil that is good for you and is highly preferred for healthy dishes. It is the perfect choice for pickles and a host of Indian delicacies.