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Chilli is a fruit from the nightshade family, known for its spicy flavor. It comes in various shapes, sizes, and colors, ranging from green to red, orange, and yellow. The seeds inside are the source of the heat, with compounds like capsaicin determining the spiciness level. Chillies are a versatile ingredient used in countless cuisines worldwide, adding a kick to dishes from sauces and curries to pickles and snacks.