3 Review(s)

Kala Namak is a pinkish-gray colored low sodium salt. It's pungent smell and tangy egg like taste enhances the flavor in foods such as chaats, chutneys, raitas, fruits, and savory deep-fried snacks. Rock Salt is also known as Sendha Namak, Himalayan Rock Salt, Lahori Namak etc. It is directly sourced from the salt mines located in Himalayan region. From deep within the Himalayan mountains comes 250 million years old pure salt crystals. It is low on sodium and is considered as a healthy substitute of common table salt. It is untouched, organic, unrefined, holistic, unaltered & crystallized in earth. It contains all the elements of which human body is comprised of.