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Kabuli Chana is also known as chole or chhole. The desi varieties of chickpeas are a small, angular seeds. Chickpeas is a versatile ingredient and it is a good idea to stock some at all times. Use it with salads, chaats, subzis, pulaos, or in any other exciting creation. You can even soak a little extra and store in the refrigerator for a few days to use as and when required.