LAXMI White Urad Dal (Split)(500 g)
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Urad commonly known as unhusked black lentils can be used for a delicious traditional Indian dal and is also great for sprouting! Slightly earthy flavor and delicate shape. Use for simple everyday Indian meal with rice and chapati, in a soup, or a side dish as part of a larger meal. Urad dal can be used in a wide variety of dishes.