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The seeds of the Camphor tree, also known as the Kapoor tree or kapur tree, are a vital part of its reproductive cycle. Here's a description of Kapoor tree seeds:Appearance: Kapoor tree seeds are small and typically round to oval-shaped. They are usually about 4 to 6 millimeters in diameter.Color: When ripe, the seeds are brown or dark brown in color. However, when immature, they may appear greenish.Texture: The seeds have a smooth surface texture.Aroma: One distinctive feature of Kapoor tree seeds is their strong camphor-like aroma, which is characteristic of the tree's leaves and wood as well. This aroma is due to the presence of volatile compounds such as camphor and borneol.Viability: Fresh Kapoor tree seeds are generally viable for germination. However, like many seeds, their viability decreases with age.Germination: Kapoor tree seeds can germinate under suitable conditions, typically within a few weeks to a couple of months. They require warmth, moisture, and well-draining soil for successful germination.Propagation: These seeds are crucial for propagating new Kapoor trees. They can be collected from mature fruits or capsules of the tree and planted in soil for germination.Uses: Kapoor tree seeds, along with other parts of the tree, have various traditional and modern uses. They are used in traditional medicine for their aromatic and therapeutic properties. Additionally, the tree's wood is valued for its aromatic properties and is used in the production of camphor.Understanding the characteristics of Kapoor tree seeds can be helpful for collecting, storing, and propagating them, as well as for utilizing them for various purposes.