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A wooden spoon is a versatile kitchen utensil, commonly used for stirring, mixing, and serving food. Made from various types of wood, it is valued for its durability, non-reactivity, and gentle nature on cookware, particularly non-stick surfaces. Here’s a detailed description:Appearance and Materials:Material: Wooden spoons are typically made from hardwoods like maple, beech, cherry, or oak, though some are made from softer woods like pine. The wood is often smooth and polished, with a natural grain that can vary from spoon to spoon.Shape: The spoon features a flat, rounded or oval-shaped bowl at the end, designed for stirring, scooping, or serving food. The handle can be long or short, depending on the intended use, and is typically ergonomic for a comfortable grip.Finish: Wooden spoons may be left with a natural finish, oiled for extra durability, or lacquered for a smooth, glossy surface. Some wooden spoons have decorative carvings or designs on the handle, which can add an aesthetic touch.