3 Review(s)

Frozen Fruit PopsiclesIngredients:2 cups of mixed fruit pieces (e.g., strawberries, blueberries, kiwi, pineapple)1 cup of sugar water (1 cup water + 1/4 cup sugar, dissolved)Instructions:Add the mixed fruit pieces to the ice pop molds.Pour the sugar water over the fruit pieces, filling the molds.Place the molds in the freezer and freeze for at least 4 hours.Once frozen, remove from molds and enjoy your refreshing fruit popsicles!Chocolate PopsiclesIngredients:1/2 cup of chocolate pieces (e.g., mini chocolate chips or chopped chocolate)1 cup of chocolate syrupInstructions:Add the chocolate pieces to the ice pop molds.Pour the chocolate syrup into the molds, filling them.Place the molds in the freezer and freeze for at least 4 hours.Once frozen, remove from molds and enjoy your rich, chocolatey popsicles!Mango PopsiclesIngredients:1 cup of mango pieces (fresh or canned)1 cup of mango juiceInstructions:Add the mango pieces to the ice pop molds.Pour the mango juice over the mango pieces, filling the molds.Place the molds in the freezer and freeze for at least 4 hours.Once frozen, remove from molds and enjoy your tropical mango popsicles!These recipes are simple and fun, perfect for a delightful treat for kids and the entire family!