3 Review(s)

Pasta Noodle Cutter: Create uniform spaghetti, fettuccine, or other pasta varieties quickly and efficiently. The sharp, evenly spaced blades slice through rolled-out dough with ease, delivering restaurant-quality results every time.Lattice Roller: Make stunning lattice designs for pastries, pies, or noodle decorations. Ideal for enhancing the presentation of baked goods or adding texture to fresh pasta dishes.Dough Cutter & Mincer: Great for cutting rolled dough into even portions for dumplings, pastries, or ravioli. It also works well for mincing herbs or cutting vegetables into thin, uniform strips.