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Capsicum Oleoresin is warm, pungent and aromatic red colour viscous extracted from red chilli. Its main composition is capsaicin & capsanthin. It oleoresin is completely safe to be oil used as food condiment, piquancy food and spice, or as cooking seasoning in restaurant or home. Capsicum is most commonly used for rheumatoid arthritis, osteoarthritis, & other painful conditions. It is also used for digestion problems, conditions of the heart and blood vessels, and many other conditions.