3 Review(s)

Unique flavor: Green raisins have a distinct taste compared to darker raisin varieties. They offer a milder and slightly tart flavor profile, adding a delightful twist to your recipes and snacks. Appealing appearance: The vibrant green color of green raisins adds visual appeal to dishes and baked goods, making them visually enticing and appealing. Versatile ingredient: Green raisins can be used in a wide range of culinary applications. They can be incorporated into both sweet and savory recipes, such as baked goods, salads, rice dishes, trail mixes, and more.